From Pizza to Ice Cream: How Aussies Are Using Spicy Honey in 2025

Introduction: The Sweet-Heat Trend That’s Here to Stay

Australians love a good flavour twist—and in 2025, spicy honey is stealing the show. Whether it’s on a slice of woodfired pizza, a scoop of creamy vanilla ice cream, or a sizzling skewer of grilled prawns, this bold blend of sweetness and heat is redefining mealtimes across the country.

If you're curious about how to use spicy honey in Australia or want to try the trend yourself, you’re in the right place. In this blog, we’ll explore how Aussies are drizzling their way to flavour heaven, where to buy quality spicy honey, and how to get the most out of every drop.

What Is Spicy Honey and Why Is It Trending?

Spicy honey is exactly what it sounds like: natural honey infused with chilli to create a balance of sweetness and heat. But it’s not just about adding fire to your food—it’s about enhancing flavour. The right spicy honey delivers a warm, lingering kick that lifts both savoury and sweet dishes.

In Australia, it’s becoming a pantry staple thanks to:

1. The rise in fusion cuisine

2. A growing appetite for natural condiments

3. Its incredible versatility in everyday meals

Whether you’re a spice lover or a honey connoisseur, this is a trend worth tasting.

Where Aussies Are Using Spicy Honey in 2025

From laid-back barbecues to trendy brunch cafes, spicy honey is turning up everywhere. Here's how Australians are using it:

1. On Pizza

One of the most popular pairings? Spicy honey and pepperoni pizza. The salty, fatty richness of cured meat is perfectly balanced by the sweet heat of the honey.

Try it on:

1. Pepperoni or spicy salami pizzas

2. Woodfired vegetarian slices with chilli flakes

3. Prosciutto and rocket flatbreads

2. Over Fried Chicken

Spicy honey brings a sticky, flavour-packed glaze to crispy fried chicken. Think Nashville-style heat, but with an Aussie twist.

Ideas:

1. Drizzle over fried chicken tenders

2. Toss chicken wings with spicy honey and sesame

3. Pair with waffles for a sweet-savoury brunch

3. On Cheese Boards

Spicy honey has become a must-have on cheese platters. Its complexity complements both sharp and creamy cheeses.

Perfect with:

1. Aged cheddar

2. Blue cheese or gorgonzola

3. Soft brie or triple cream

4. In Salad Dressings and Marinades

For those who like to experiment in the kitchen, a spoonful of spicy honey can transform:

1. Vinaigrettes for roast veggie or grain salads

2. Marinades for lamb, pork, or tofu

3. Roasted pumpkin or sweet potato sides

5. On Desserts (Yes, Really!)

You might not expect it, but spicy honey and dessert are a match made in culinary heaven.

Try it with:

1. Vanilla ice cream or affogato

2. Greek yoghurt and granola

3. Dark chocolate brownies or slices

Why Quality Matters: Choosing the Right Spicy Honey

Not all spicy honey in Australia is created equal. To enjoy the full experience, choose one that’s made with care.

Look for spicy honey that is:

1. Made with 100% natural Australian honey

2. Infused with real chilli, not artificial flavouring

3. Balanced in flavour – not just sweet or overly hot

This is where Quinby’s Hot Honey stands out. Crafted in small batches using locally sourced ingredients, Quinby’s delivers a smooth, crave-worthy heat with every pour. It’s the go-to for many Aussie foodies who want reliable flavour and quality without compromise.

You can explore Quinby’s full spicy honey range on their official shop page and have it delivered directly to your door.

Where to Buy Spicy Honey in Australia

If you're ready to add this powerhouse condiment to your pantry, here’s where to start:

Buy Direct from Australian Makers

Support local and get the freshest Australia honey by buying direct from trusted Australian producers like Quinby’s. This ensures:

1. Quality control

2. Fast, fresh delivery

3. Supporting small-batch, ethical producers

Look for Gourmet and Artisan Food Retailers

Some specialty grocers and food markets stock spicy honey, but be sure to:

1. Check the ingredient list

2. Choose Australian brands

3. Read reviews for flavour and heat levels

Tip: Be cautious with imported products that may contain preservatives or artificial sweeteners.

How to Store and Use Spicy Honey

To keep your spicy honey fresh and drizzle-ready:

1. Store in a cool, dry pantry (not the fridge)

2. Shake or stir if separation occurs (normal with natural honey)

3. Use a honey dipper or pour spout for easy serving

Because spicy honey is shelf-stable, it can last for months—though it probably won’t stay in your kitchen that long!

FAQs About Spicy Honey in Australia

Is spicy honey very hot?
Not always. Most spicy honeys in Australia, like Quinby’s, are designed to be balanced, offering warmth rather than overwhelming heat.

Can I use spicy honey in cooking?
Absolutely. It’s excellent in marinades, glazes, and even baking. Just remember: the heat can intensify slightly when cooked.

Is spicy honey suitable for vegetarians?
Yes. As long as it’s just honey and chilli, it’s vegetarian-friendly. Always check the label for extras.

Where is Quinby’s Hot Honey made?
Quinby’s is proudly made in Australia using local honey and a blend of real chillies. It’s designed for versatility and bold, balanced flavour.

Conclusion: A Must-Try Aussie Condiment

From pizza night to Sunday brunch, spicy honey is proving itself as Australia’s newest flavour hero. Easy to use, endlessly versatile, and full of bold character, it’s a simple way to level up your meals.

And when it comes to choosing a spicy honey that’s proudly local, Quinby’s Hot Honey is a name you can trust. Made in Australia with real ingredients and real flavour, it’s a drizzle-worthy addition to any dish.

Ready to Taste the Hype?

Try Quinby’s Spicy Honey today and discover why Aussies can’t get enough of it.